Our Segment of Innovation

Innovationen für den Direkten Verzehr bei Konsumenten und für Gastronomie und Industrie

When you think of cacao fruit, only chocolate comes to mind? COBE COPU [chobi chopu] shows  you the diversity of this fruit and present the superfood at its best. COBE COPU is an awards-winning black-owned FOOD-TECH Innovation dedicated to bringing healthy, nutrient-rich, “free from” & great tasting cacao-based food, snacks and drinks to the market. COBE COPU focuses on utilizing especially so-called waste from the traditional processing of the cacao fruit: cocoa bean shells (cacao bean husk) and cacao fruit juice. In so doing, COBE COPU contributes to reducing waste of resources while offering healthy and innovative cacao-based products.

Certified Consumer Products
Certified Natural Ingredients

When you think of cacao fruit, only chocolate comes to mind? COBE COPU [chobi chopu] shows  you the diversity of this fruit and present the superfood at its best. COBE COPU is an awards-winning black-owned FOOD-TECH Innovation dedicated to bringing healthy, nutrient-rich, “free from” & great tasting cacao-based food, snacks and drinks to the market. COBE COPU focuses on utilizing especially so-called waste from the traditional processing of the cacao fruit: cocoa bean shells (cacao bean husk) and cacao fruit juice. In so doing, COBE COPU contributes to reducing waste of resources while offering healthy and innovative cacao-based products.

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